Since 1981, Sam's St. John's Seafoodhas been serving up fresh Florida seafood the way it should be — hand-breaded, cooked to order, and piled high. What started as a family love for the water and a good meal has grown into a local favorite where neighbors gather over fried shrimp, snow crab legs, and fish ’n grits.

Everything is cooked your way — fried, grilled, broiled, or blackened— and every dinner comes with hushpuppies and your choice of two sides. From our all-you-can-eat crab leg nights to our famous combo platters, we’re proud to keep it fresh, keep it local, and keep it legendary.

We’re a locally owned and operated family restaurant, and we’d love to have you at our table. Come see why folks call us Florida's Best.

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